π§π WEEK 8: YOU ASKED FOR IT: KID FAVS, Starbucks π§πͺ
π Chef: Julie Paul
π
Date: Monday, August 24, 2026
β° Time: 9:00AM-12:00PM
π§ β€οΈ Skip the drive-thru and join Chef Julie for a morning of cooking and baking! Come learn to recreate iconic cafΓ© favorites in a real commercial kitchen. Itβs all the flavor, made from scratch, with a side of fun. From blending the perfect frosty drink to baking bakery-style muffins, youβll leave with the skills of a head Barista.
This class is a safe, creative and interactive event for kids 8-14.
π Menu:
-Hand-Blended Decaf Frappuccinos
-Homemade Savory Breakfast Wraps (Kneading and cooking our own tortillas!)
-Scratch-Baked Blueberry Muffins
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs, pork (optional) and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul21.