🧁🍕 WEEK 8: YOU ASKED FOR IT: KID FAVS, Sushi + Ramen 🧋🍪
🌟 Chef: Caroline Barrett
📅 Date: Friday, August 28, 2026
⏰ Time: 9:00AM-12:00PM
🍜 🥢 Sharpen your skills and grab your chopsticks! Join Chef Caroline in our commercial kitchen to master the art of Japanese comfort food. This is a high-energy, hands-on workshop where students go behind the scenes to learn the techniques of a professional sushi chef. From the perfect rice-to-veggie ratio to a savory, steaming bowl of noodles, you’ll stir, roll, and bake your way to a five-star meal. This class is a safe, creative and interactive event for kids 8-14.
ⓘMenu:
- The Sushi Roll: Hand-rolled Vegetarian Sushi (Master the bamboo mat technique!)
- The Comfort Bowl: Miso Chicken Ramen with fresh toppings and savory broth.
- The Cloud Cake: Airy Japanese Cheesecake (A sweet, decadent cake unlike any other)
Allergen/Dietary Notice: The following items will be used in class: gluten, chicken, dairy, eggs.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog, Words + Recipes.