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Chef: Julie Paul
Date: Saturday, November 8, 2025
Time: 11:00AM-1:30PM
Cool days, chilly nights, and sweater weather can only mean one thing—it’s pumpkin spice season! In this hands-on class, you’ll bake up a variety of sweet and savory pumpkin-inspired treats that celebrate everyone’s favorite fall flavor. Perfect for cozy gatherings or simply enjoying with a mug of something warm, these recipes will have you falling in love with pumpkin all over again. Ages 16 and up.
Menu:
-Chocolate Pumpkin Babka
-Pumpkin Pecan Cannolis
-Pumpkin Goat Cheese and Sage Puff Pastry
Allergen/Dietary Notice: The following items will be used gluten, eggs, dairy and nuts.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.
Chef: Julie Paul
Date: Saturday, November 8, 2025
Time: 11:00AM-1:30PM
Cool days, chilly nights, and sweater weather can only mean one thing—it’s pumpkin spice season! In this hands-on class, you’ll bake up a variety of sweet and savory pumpkin-inspired treats that celebrate everyone’s favorite fall flavor. Perfect for cozy gatherings or simply enjoying with a mug of something warm, these recipes will have you falling in love with pumpkin all over again. Ages 16 and up.
Menu:
-Chocolate Pumpkin Babka
-Pumpkin Pecan Cannolis
-Pumpkin Goat Cheese and Sage Puff Pastry
Allergen/Dietary Notice: The following items will be used gluten, eggs, dairy and nuts.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.