🌟 Chef: Caroline Barrett
📅 Date: Monday, December 28, 2026
⏰ Time: 2:00PM-5:00PM
🍫 ❤︎ Step behind the scenes of a professional kitchen and learn the secrets of the world's favorite ingredient! Join Chef Caroline for a social, interactive experience where we go beyond the wrapper. Kids will learn the science of baking with cocoa, the technique of making truffles, and how to pack more chocolate than you thought possible into one cookie! It’s a safe, creative space to make new friends and become a master of all things chocolate.
This class is a fun and interactive event for kids 8-14.
ⓘ Menu:
- Cookie Dough Chocolate Dipped Truffles
- Chocolate Babka
- Triple Chocolate Blossom Cookies
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs, and dairy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog: Words and Recipes.
🌟 Chef: Caroline Barrett
📅 Date: Monday, December 28, 2026
⏰ Time: 2:00PM-5:00PM
🍫 ❤︎ Step behind the scenes of a professional kitchen and learn the secrets of the world's favorite ingredient! Join Chef Caroline for a social, interactive experience where we go beyond the wrapper. Kids will learn the science of baking with cocoa, the technique of making truffles, and how to pack more chocolate than you thought possible into one cookie! It’s a safe, creative space to make new friends and become a master of all things chocolate.
This class is a fun and interactive event for kids 8-14.
ⓘ Menu:
- Cookie Dough Chocolate Dipped Truffles
- Chocolate Babka
- Triple Chocolate Blossom Cookies
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs, and dairy.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog: Words and Recipes.