7/20, Kid + Me Colorful Baking - Hands On
Chef: Julie Paul
Date: Sunday, July 20, 2025
Time: 1:00PM-3:30PM
Get creative with color and yeast! Work with your kid to make fun and colorful breads including Rainbow Pretzels, Birthday Cake Babka and a Focaccia Garden. This class is permitted for students 5, years of age and older, but must be accompanied by an adult. 1 ticket is good for 1 child & 1 adult.
Menu:
-Rainbow Pretzels
-Birthday Cake Babka
-Focaccia Garden
Allergen/Dietary Notice: The following items will be used gluten, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.
Chef: Julie Paul
Date: Sunday, July 20, 2025
Time: 1:00PM-3:30PM
Get creative with color and yeast! Work with your kid to make fun and colorful breads including Rainbow Pretzels, Birthday Cake Babka and a Focaccia Garden. This class is permitted for students 5, years of age and older, but must be accompanied by an adult. 1 ticket is good for 1 child & 1 adult.
Menu:
-Rainbow Pretzels
-Birthday Cake Babka
-Focaccia Garden
Allergen/Dietary Notice: The following items will be used gluten, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.
Chef: Julie Paul
Date: Sunday, July 20, 2025
Time: 1:00PM-3:30PM
Get creative with color and yeast! Work with your kid to make fun and colorful breads including Rainbow Pretzels, Birthday Cake Babka and a Focaccia Garden. This class is permitted for students 5, years of age and older, but must be accompanied by an adult. 1 ticket is good for 1 child & 1 adult.
Menu:
-Rainbow Pretzels
-Birthday Cake Babka
-Focaccia Garden
Allergen/Dietary Notice: The following items will be used gluten, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul2.