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✨ ♫ WEEK 2: POP CULTURE: Harry Potter ♫✨
🌟 Chef: Julie Paul
📅 Date: Monday July 13, 2026
⏰ Time: 9:00AM-12:00PM
🔮 We are pleased to inform you that you have been accepted to the kitchen! Join Chef Julie for a magical, hands-on journey through the flavors of the Wizarding World. This isn't just a cooking class—it's a lesson in "Potions and Pastries" held in our professional commercial kitchen. Whether you’re a Gryffindor or a Slytherin, you’ll master the art of the perfect bake while making new friends and avoiding any kitchen poltergeists.
This class is a safe, creative and interactive event for kids 8-14.
Menu:
- The Hog’s Head Classic: Frothy, Homemade Butter Beer
- The Quidditch Special: Golden Snitch Mac & Cheese Balls (Golden, crispy, and flying off the plate!)
- Defense Against the Dark Arts: "Cornish Pixie" Chicken Pot Pies
- Sweet Huffle-Puffs: Delicate Chocolate Cream Puffs light enough to float.
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs, and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul21.
✨ ♫ WEEK 2: POP CULTURE: Harry Potter ♫✨
🌟 Chef: Julie Paul
📅 Date: Monday July 13, 2026
⏰ Time: 9:00AM-12:00PM
🔮 We are pleased to inform you that you have been accepted to the kitchen! Join Chef Julie for a magical, hands-on journey through the flavors of the Wizarding World. This isn't just a cooking class—it's a lesson in "Potions and Pastries" held in our professional commercial kitchen. Whether you’re a Gryffindor or a Slytherin, you’ll master the art of the perfect bake while making new friends and avoiding any kitchen poltergeists.
This class is a safe, creative and interactive event for kids 8-14.
Menu:
- The Hog’s Head Classic: Frothy, Homemade Butter Beer
- The Quidditch Special: Golden Snitch Mac & Cheese Balls (Golden, crispy, and flying off the plate!)
- Defense Against the Dark Arts: "Cornish Pixie" Chicken Pot Pies
- Sweet Huffle-Puffs: Delicate Chocolate Cream Puffs light enough to float.
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs, and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram @julie_paul21.