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Chef: Julie Paul
Date: Monday, January 19, 2026
Time: 9:00AM-12:00PM
Martin Luther King Jr. Day is a time to honor the life and legacy of a man who inspired hope, unity and positive change. At our cooking school, we believe deeply in the power of community, people and food. We hope your child can join us during the school break for a special day of cooking, connection and remembrance. This class is open to students ages 8–14.
Menu:
-Funfetti Cookie Cupcakes
-Chocolate Berry Handpies
-S’mores Tarts
Allergen/Dietary Notice: The following items will be used in class: gluten, chocolate, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at julie_paul21.
Chef: Julie Paul
Date: Monday, January 19, 2026
Time: 9:00AM-12:00PM
Martin Luther King Jr. Day is a time to honor the life and legacy of a man who inspired hope, unity and positive change. At our cooking school, we believe deeply in the power of community, people and food. We hope your child can join us during the school break for a special day of cooking, connection and remembrance. This class is open to students ages 8–14.
Menu:
-Funfetti Cookie Cupcakes
-Chocolate Berry Handpies
-S’mores Tarts
Allergen/Dietary Notice: The following items will be used in class: gluten, chocolate, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at julie_paul21.