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Chef: Caroline Barrett
Date: Monday, December 29, 2026
Time: 9:00AM-12:00PM
In this hands-on event, we will make vegetarian sushi with fillings of choice, a delicious soup and a light and fluffy cheesecake, Japanese style. Learn valuable cooking skills and have fun in a social, festive environment.
Menu:
-Vegetarian Sushi
-Miso Chicken Ramen
-Japanese Cheesecake
Allergen/Dietary Notice: Please be aware that the following items will be used in class gluten, dairy, soy, sesame and egg.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog, Words + Recipes.
Chef: Caroline Barrett
Date: Monday, December 29, 2026
Time: 9:00AM-12:00PM
In this hands-on event, we will make vegetarian sushi with fillings of choice, a delicious soup and a light and fluffy cheesecake, Japanese style. Learn valuable cooking skills and have fun in a social, festive environment.
Menu:
-Vegetarian Sushi
-Miso Chicken Ramen
-Japanese Cheesecake
Allergen/Dietary Notice: Please be aware that the following items will be used in class gluten, dairy, soy, sesame and egg.
About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Read her stories on our blog, Words + Recipes.