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Chef: Julie Paul
Date: Tuesday, February 17, 2026
Time: 9:00AM-12:00PM
Celebrate everyone’s favorite showgirl with a baking class inspired by some of her biggest hits! Together, we’ll mix, whisk, decorate, and dance our way through a menu of Swift-themed treats. Come ready to cook, bake, make friends, and have a whole lot of fun.This class is permitted for kids ages 8-14.
Menu:
-“Life of a Doughgirl” Crescent Rolls
-“Honey” Garlic Chicken and Veggies
-”Ruin the Friend-Chip” Chocolate Chip Cookie Sandwiches
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at julie_paul21.
Chef: Julie Paul
Date: Tuesday, February 17, 2026
Time: 9:00AM-12:00PM
Celebrate everyone’s favorite showgirl with a baking class inspired by some of her biggest hits! Together, we’ll mix, whisk, decorate, and dance our way through a menu of Swift-themed treats. Come ready to cook, bake, make friends, and have a whole lot of fun.This class is permitted for kids ages 8-14.
Menu:
-“Life of a Doughgirl” Crescent Rolls
-“Honey” Garlic Chicken and Veggies
-”Ruin the Friend-Chip” Chocolate Chip Cookie Sandwiches
Allergen/Dietary Notice: The following items will be used in class: gluten, eggs and dairy.
About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Solo traveling the world is one of her many passions. Follow Chef Julie on Instagram at julie_paul21.